Join WTCI & RMI members at Pompeian Olive Oil’s Baltimore Headquarters to see the magic that goes into blending and bottling this household brand of multi-regional, imported olive oils, vinegar, cooking wines, sprays, and more. Hear about Pompeian’s journey to become the first and only USDA quality monitored olive oil brand, how it manages consistent production of the highest quality and taste, and ways in which they use the Port of Baltimore to keep their large operation running smoothly.
Date: February 23
Time: 9:00 AM – 11:00 AM
Location: Pompeian Olive Oil, 4201 Pulaski Hwy Baltimore MD, 21224
SOLD OUT NO WALK-INS